Programs offered at each campus may vary, so be sure to check other campus offerings for the course you are most interested in.
Our Accounting and Payroll Administration Diploma program equips you with a comprehension of both manual and digital accounting payroll systems, as well as the ability to apply this knowledge to business settings. The curriculum will help you gain the confidence and experience necessary for a successful accounting and payroll administration job by combining classroom theory with practical hands-on practise.
This is a very broad field but with a diploma in Administrative Professional from Commonwealth College, you will be equipped with specialized skills and knowledge making you outstanding among many other job seekers. You will have job opportunities with local (private and government) and international organizations of any size. A career started here could end in management. Among many, some job titles are Office Administrator, Personal Assistance, Office Clerk and more.
The Medical & Health Administration program provides students with the medical, technical and office management skills that are in demand in practitioner offices, clinics and residential care facilities. Our medical office administration training balances important medical and health knowledge such as Medical Terminology, Medical Transcription, Billing and Administration with the technical skills that are required in today’s medical and healthcare environments.
The Commonwealth College Logistics & Supply Chain Management Diploma program will prepare you for your new career in less than a year. Courses covered include Inventory Management, Management Information Systems, Operations Management, Procurement, Business Law and many more.
The Culinary Arts Diploma program combines classroom theory with hands-on training as you rotate through two-week blocks in a commercial-grade kitchen. Passionate instructors train and guide you in small groups through the different techniques and styles of cooking. Students gain knowledge and skills in classic cooking fundamentals as well as current industry trends, taught by passionate chef-instructors. The Culinary Arts Diploma Program in Winnipeg covers theory and practical components, and consists of subjects like Cookery Techniques, Creative Culinary Arts, Menu Planning and Development, Supervision and Team Management, Dietary and Nutritional Studies, Stock Control, Workplace Health and Safety and more.
Do you like making meaningful differences in children’s lives? Do you thrive off busy, energy-filled environments? Are you interested in supporting exceptional learners in the classroom? Then a profession as an education assistant would be a great fit for you. Educational Assistants are valued members of the school team. Educational assistants assist with classroom management, instruction and provide one-on-one support for students. Educational Assistants play a key role in the implementation of Individualized Education Plans as well as Behaviour Support Plans for identified students.
The Early Childhood Educator Level II program is a joint offering in partnership with Louis Riel Vocational Institute. Students who desire careers as Early Childhood Educator IIs (ECE IIs) will acquire the knowledge and skills required to work with children, aged newborn to 12 years old, through this provincially accredited* and comprehensive diploma program.
In the Addictions, Community and Mental Health Work program, you will learn to work in a variety of community health and human services settings such as mental health and addiction agencies, homeless drop-in centres and crisis service centres. You will learn to provide support to individuals, family members and small groups impacted by addiction and mental health issues. You will also gain the knowledge to advocate for equitable access to supports and services including health promotion, prevention and harm reduction.
The Hospitality program covers every imaginable type of property. From bed and breakfasts to five-star resorts, from hotel chains to roadside motels, from luxurious villas to one-room cabins, from stately cruise ships to houseboats and yachts, hospitality properties abound.
Students master the skills that make these hospitality properties thrive. Courses in the program include safe food handling, Bartending, Front Desk and more.